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I live in Southern California where there is no shortage of amazing Mexican restaurants, and I love me some agua fresca, but horchata is my absolute favorite.

For my birthday one year I ordered myself an earl grey cake with lavender swiss meringue buttercream from my good friend Maria at Grace and Honey Cakes. It

Confession time! I don’t really have a big sweet tooth. I know, I know! But I love baking, experimenting, and feeding people. However, I do LOVE anything with

My kid used to be obsessed with this YouTube show called Good Mythical Morning. If you have no idea what I'm talking about, imagine 2 nerdy comedian dudes,

When you were a kid, was there something you thought was super posh that only rich people had? I thought the epitome of wealth and class was owning a big screen

I hate every last thing about flying! Between the wait times, delays, being herded like livestock, the uncomfortable seats, it’s the worst. The only good thing

Are you even a food blogger if you don’t have a Nutella recipe? Chocolate hazelnut cookies…yes please!  One of the perks of being my friend is that

I absolutely love Hawaiian food. Poke, musubi, malasadas, kalua pork, huli huli chicken, mac salad, haupia, shave ice, manapuas, loco moco, hawaiian banana

I will start off by saying these cookies come with a bit of a disclaimer. If you have never eaten lavender before, know that like cilantro (coriander), some

What’s more classic than a chocolate chip cookie? Not sure what more I could say about these. If you want a recipe for a decorated cookie, that tastes like a

There’s a lot of folklore out there about the origins of red velvet cake. Some of the first published recipes were from the 1920s, with varying names, but

These are rich, buttery, and deeply chocolate flavored cookies, without being too sweet. Perfect for every chocolate lover! If you want the best cocoa

Adding peanut butter to cookies gives you soft, chewy, gooey cookies. Everything you don’t want as a base for decorated cookies. So these cookies have

Matcha is finely ground, bright green, powder made from specially grown and processed green tea leaves. The green tea plants used for matcha are shade grown,